This is a lovely tasty muffin recipe which I have altered from the original. I use Almond milk instead of regular and spelt flour instead of regular flour. We have been reading about wheat and learned that modern wheat has … Continue reading →
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 16 other followers
Error: Twitter did not respond. Please wait a few minutes and refresh this page.
For more info check out my facebook page.